C-174/82
ECLI:EU:C:1983:213
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SANDOZ
In Case 174/82
REFERENCE to the Court under Article 177 of the EEC Treaty by the Arrondissementsrechtbank [District Court], s'Hertogenbosch, for a pre- liminary ruling in the criminal proceedings pending before that court against
SANDOZ BV, Uden,
for a preliminary ruling on the interpretation of the provisions of the EEC Treaty on the free movement of goods within the Community and in particular Article 36 of the Treaty,
T H E C O U R T (Fifth Chamber)
composed of: J. Mertens de Wilmars, President, U. Everling (President of Chamber), Lord Mackenzie Stuart, O. Due and Y. Galmot, Judges,
Advocate General: G. F. Mancini Registrar: H.;A. Rühi, Principal.Administrator
gives the following
JUDGMENT
Facts and Issues
The facts of the case, the course of to appear before the Economische the procedure and the observations Politierechter [Magistrate dealing with submitted under Article 20 of the commercial offences] for the Arron- Protocol on the Statute of the Court of dissementsrechtbank, 's-Hertogenbosch, Justice of the EEC may be summarized charged with having sold and delivered as follows : in two places in the Netherlands for commercial purposes and human I — Facts and written procedure consumption and without an author- ization from the responsible Minister, 1. By summons of 16 March 1982 food and beverages to which vitamins Sandoz BV, Uden, was summoned had been added.
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According to Article 10 (a) (1) of the Besluit was not binding since it was Algemeen Besluit [General Decree] of 11 contrary to Article 30 et seq. of the July 1949 adopted in implementation of Treaty. In order to decide upon the Articles 14 and 15 of the Warenwet merits of that argument the national [Food and Drugs Law] of 1935 "no court stayed the proceedings and vitamins . . . " may be added to food and referred the following questions to the beverages without an authorization Court pursuant to Article 177 of the granted by the Minister responsible for EEC Treaty: implementing this decree. Such authoriz- ation may be subject to conditions". " 1 . Where:
In the present case Sandoz BV sold (a) food or beverages, or both, to muesli bars, "Powerback." and analeptic which vitamins have been added, beverages imported either from Switzer- have been marketed in one or land or from the Federal Republic of more Member States lawfully, Germany to which a number of vitamins that is to say in accordance with and in particular Vitamins A and D had the legislation in force locally, been added. All the products in question and are lawfully marketed in the Federal Republic of Germany and Belgium. (b) an importer of food or bev- erages, or both, established in It appears from the file on the case that another Member State imports before marketing the said products in lawfully marketed food or the Netherlands the defendant had beverages, or both, to which sought an authorization for that purpose vitamins have been added, from pursuant to Article 10 (a) (1) of the one of the Member States aforesaid Algemeen Besluit. By letter referred to under (a) above into dated 12 July 1979 the Inspecteur van the Member State in which he is de Volksgezondheid [Public Health established, Inspector] replied that an authorization "is granted only if it is shown that there do the provisions derogating from is a demand for the products to which the rules concerning the free move- vitamins . . . have been added". By ment of goods within the Com- decision dated 26 August 1981 the munity, in particular Article 36 of Minister van Volksgezondheid en the EEC Treaty in so far as it relates Milieuhygiëne [Minister for Public to the protection of the health of Health and the Environment] rejected humans, justify the government of the application for an authorization on the Member State of importation in the ground that the Vitamins A and D in prohibiting the marketing of such the products in question represented a food or beverages, or both, in that danger to public health, particularly as State without ministerial authoriz- the labelling did not display instructions ation? as to usage which would make it possible to adapt the intake of vitamins to individual needs. 2. Must the previous question be answered differently if the general prohibition on the sale of food and Sandoz BV contended in its defence beverages to which vitamins have before the Arrondissementsrechtbank been added, unless authorized by a that Article 10 (a) of the Algemeen ministerial decision, has the result
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that the importer referred to under Communities, represented by its Legal I (b) above bears the onus of Adviser, Rolf Wägenbaur and Thomas proving that the food and beverages van Rijn, members of its Legal Depart- concerned are not a danger to public ment, acting as Agents. health and must therefore be author- ized?
Upon hearing the report of the Judge- Rapporteur and the views of the 3. Must the question be answered Advocate General the Court decided, by differently if the application of the order of 15 December 1982, to refer the . general prohibition of the sale of present case to the Fifth Chamber food and beverages to which pursuant to Article 95 of the Rules of vitamins have been added, unless Procedure and to open the oral authorized by a ministerial decision, procedure without any preparatory has the result that the national autho- inquiry. rities of a Member State prohibit the sale of such food and beverages which have been lawfully produced and marketed in another Member State, unless the producer or seller shows not only that such products II — W r i t t e n o b s e r v a t i o n s are not a danger to health but also that it is desirable to market them and that there is a need for vitamins to be added?". 1. The company Sandoz emphasizes at the outset the part played by sports nutrition. Sportsmen have an increased energy need. Furthermore, physical and 2. The judgment making the reference psychological effort tend to reduce the was received at the Court Registry on 28 appetite and this may lead to an energy June 1982. deficit.
Written observations pursuant to Article The question raised in the present case is 20 of the Protocol on the Statute of the whether recourse to enriched sports Court of Justice of the EEC were nutrition constitutes a danger to health. submitted by Sandoz BV, represented by Although it is generally recognized that Blackstone, Rueb and Van Boeschoten, excessive consumption of certain vit- Advocates at The Hague and amins may have deleterious conse- Amsterdam, and by J. C. Schultsz and quences and undesirable side-effects B. J. H. Grans, Advocates, Amsterdam, scientific research has enabled objective the Netherlands Government, rep- and internationally recognized criteria to resented by F. Italianer, acting for the be established as regards the level of Minister for Foreign Affairs, the Danish toxicity for the various vitamins. If those Government, represented by its Legal criteria are applied to the Sandoz Adviser, Per Lachmann, the Italian products it becomes apparent that it is in Government, represented by Ivo M. practice impossible to reach a toxic level Braguglia, Avvocato dello Stato, and by consuming them in view of the fact the Commission of the European that the amounts which would have to be
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consumed for this to occur would be Netherlands rules are incompatible with beyond the process of digestion. Community law since, in the absence of ministerial authorization, they prohibit the addition of any vitamins to foodstuffs and beverages whatever their composition or purpose and there is no So far as the law is concerned, Sandoz information available to the public emphasizes that there are no Community concerning the criteria adopted in rules applicable in the matter. All that the considering an application for author- Council Directive No 77/94 of 21 ization. Moreover it is contrary to the December 1976 on the approximation of case-law of the Court to require an the laws of the Member States relating to importer to supply evidence that the foodstuffs for particular nutritional uses addition of vitamins is not only not (Official Journal 1977, L 26, p. 55) harmful but also necessary and useful. contains are rules on the designation of such foodstuffs. That directive nevertheless deserves to be mentioned inasmuch as it recognizes in the recitals in the preamble thereto that it is The Netherlands legislation is also necessary to adopt additional measures incompatible with Community law in relation to the composition and manu- inasmuch as the decision of the Minister facture inter alia of foodstuffs intended rejecting the application for an author- for sports nutrition. ization is subject only to a limited administrative appeal before the Raad van State [State Council] and in those proceedings the question whether the particular products do or do not The case-law of the Court confirms that represent a danger to public health Article 30 of the Treaty must be cannot be considered. understood as meaning that goods lawfully produced or marketed in a Member State must in principle be admitted to the market of any other Member State and that it is only Article 36 of the Treaty is not applicable exceptionally that a Member State may in the present case since the addition of refuse or limit the access of such vitamins to the products in question does products to its market. A derogation not reach a toxic level and does not from the principle of the free movement therefore constitute a threat to health. of goods is allowed only if the national rules are necessary, that is to say appro- priate and not excessive, in order to satisfy mandatory requirements and if Furthermore, the Netherlands rules are they pursue an aim- which is in the not necessary. Since there are interna- general interest and are essential for the tionally recognized limits in relation to achievement of that aim, that is to say the absorption of vitamins it is sufficient they constitute at once the means which from the point of view of public health is the most appropriate and the one to have recourse to rules which make it which least impedes trade. impossible for these thresholds to be exceeded by the consumption of prod- ucts containing vitamins. That approach has moreover been -adopted by other If those principles are applied to the Member States such as the United present case it is apparent that the Kingdom and Belgium (which have only
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rules relating to designation and marketed, is incompatible with labelling), Germany and France (which Community law and finds no justi- have quantitative restrictions on the fication in the derogations from the addition of certain vitamins), Denmark, rules on the free movement of goods Italy and Greece (which require only unless the authorities of the Member that foodstuffs to which vitamins have States concerned show that the been added should be registered). foodstuffs and beverages represent a danger to public health whatever the amount and type of vitamins added and also show that the measure in question is necessary in order to Finally there is an infringement of the satisfy mandatory requirements, is principle of proportionality which requires that measures imposed in the appropriate and not excessive, interests of public health should be pursues an aim which is in the appropriate to their objective. In the general interest and the nature of present case it would be possible to which is so compelling that it ensure effective control by methods justifies derogation from the which restrict Community trade to a fundamental rule of the free move- lesser degree, for example by subjecting ment of goods and constitutes the the quantities and type of vitamins to be most appropriate means and the one added to certain limits and imposing which least impedes trade. rules in relation to labelling. In that respect the present case may be distinguished from Case 53/80 Eyssen [1981] ECR 409 which was the subject 2. A rule of national law which requires of the judgment of 5 February 1981 the importer to show that foodstuffs where there was uncertainty as to the and beverages to which vitamins maximum dosage of an additive. have been added and which originate in a Member State where they are lawfully manufactured or marketed constitute no risk to public health is incompatible with the In conclusion Sandoz suggests the principle of the free movement of following answer to the questions goods. That is true a fortiori if the referred to the Court for a preliminary competent authority considers the ruling: evidence which has to be adduced in the light not of objective criteria but of criteria which relate not to public health but to the protection of national products and which are " 1 . A national rule of law which therefore subjective and discrimi- absolutely prohibits, irrespective of natory especially where the decision the specific purpose pursued, any of the Minister cannot be challenged addition of vitamins to foodstuffs on its merits. and beverages without a ministerial authorization and which also has the effect of prohibiting the sale in that Member State of foodstuffs and beverages to which vitamins have 3. The application of a general prohib- been added and which originate in ition of the sale, without ministerial another Member State where they authorization, of foodstuffs and have been lawfully manufactured or beverages to which vitamins have
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been added, which means that the additive. On that basis the administration competent authority of a Member may authorize the use of an additive and State prohibits the sale of foodstuffs restrict it if necessary to certain and beverages to which vitamins foodstuffs and to a given maximum have been added and which are dosage. lawfully produced and marketed in another Member State unless the producer or importer or seller shows not only that the goods constitute no danger to public health but also that The Warenwet provides both for general their marketing is useful and that the derogations from the criteria established addition of vitamins meets a and for systems of case-by-case approval. demand, is incompatible with All the instruments of authorization are Community law and finds no jus- based on the rules that what has not tification in the derogations from the been authorized may not be added. The rules governing the free movement system has been adopted in order to of goods." ensure in the best possible way the protection of public health in view of the rapid developments which are taking place in the sphere of additives.
2. The Netherlands Government states that the Netherlands policy is restrictive regarding all kinds of food additives. Its The Netherlands Government states that aim is to ensure in a suitable manner that the prohibition of adding nutrients to additives have no adverse effect upon foodstuffs and beverages has its origin public health. That precaution is made on the one hand in the protection of necessary by the very nature of the sub- public health and on the other in the stances, such as additives used for their concern to prevent the consumer from (bio-)chemical properties, which create being misled. the risk of undesirable side-effects. It is not possible to state categorically that a substance is or is not harmful in view on the one hand of scientific uncertainties and on the other of the fact that harm- fulness depends on the quantity of the It has been scientifically proved that an substance absorbed. excess of certain vitamins including Vitamins A and D is bad for the health of the consumer. The question whether other vitamins may be harmful is still being studied. Opinions of the Advisory Committee created by the Warenwet and The policy of the Netherlands authorities the Voedingsraad [Food Council] show is to subject food additives to the that the uncontrolled addition of approval of the administration which vitamins creates an undesirable situation takes into account both the daily intake from the point of view of nutrition as a which may be absorbed without risk by a whole especially inasmuch as it renders person and the consumption per head of nutritive deficiencies more likely and foodstuffs for which the addition is contributes in addition to confusing the asked and the technological need for the consumer in his choice of foodstuffs.
SANDOZ
Moreover Ariele 10 (a) (1) of the vitamins to foodstuffs and beverages Algemeen Besluit does not prohibit the ' produced in the country or imported." importation and marketing of vitamin preparations in every case. A certain number of these products are approved on the basis of the Wet op de Geneesmiddelenvoorziening [Law on the 3. The Danish Government, dealing Supply of Medicinal Preparations] after only with the first question, states that a preliminary examination to ensure that the Danish legislation on the addition of the medicinal preparation is harmless. vitamins to food products (Law N o 310 of 6 June 1973 on food and other products; Decree.No 65 of 20 February 1981 on additives to food products) is in certain respects comparable to that According to established case-law of the applicable in the Netherlands. Court the national legislature is free, in the absence of Community rules in the matter, to adopt national rules, especially as regards the production, marketing and By virtue of that legislation the addition consumption of the products in question, of nutrients, including vitamins, is with due regard nevertheless to Article allowed only subject to four conditions: 30 et seq. of the Treaty. The prohibition of the addition of vitamins, qualified by a system of individual authorizations enabling needs to be met in a flexible The addition must be presumed to make manner, is justified by the requirements good or prevent an assumed lack of a of the protection of public health certain nutrient in a large part of the referred to in Article 36 of the Treaty, population; since it cannot be established beyond all doubt that such additives are not harmful and since relative harmfulness depends on the food habits of the consumer. The addition must be intended to replace the loss of nutritive value resulting from industrial treatment of the food product;
In conclusion the Netherlands Government suggests the following The addition is confined to new kinds of answer to the questions referred to the similar food capable of replacing or dupli- Court for a preliminary ruling: cating a ' traditional food product, provided that the traditional product covers an appreciable part of the daily needs for the said nutritive substance;
"The provisions of the EEC Treaty on the free movement of goods do not prevent a Member State from adopting The addition must relate to foodstuffs on grounds of the protection of public which constitute in themselves or are health within the meaning of Article 36 intended for a certain type of nutrition, of the EEC Treaty national measures provided that the amount of foodstuffs is prohibiting, in the absence of a pre- adapted to the purpose and nature of the liminary examination, the addition of product and its energy content.
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The system described above is based on The Court has recognized that obstacles the considerations that correct nutrition to intra-Community trade based on is of fundamental importance for human differences in national laws on the health and that a healthy diet depends on marketing of products must be accepted varied food. Danish policy is therefore in so far as such provisions apply without aimed at avoiding "adorning" the distinction to domestic and imported natural qualities of a food product in products and are absolutely necessary for order to prevent the addition of food purposes inter alia of the protection of substances to products with which they public health, the fairness of commercial are not normally associated. In that transactions and the protection of the respect it takes account of the fact that consumer. In that respect the judgment the addition of such substances, even if of 5 February 1981 in Case 53/80 Eyssen they are not harmful in themselves, [1981] ECR 409 confirmed that "the constitutes a means of persuasion for the issue of the addition of preservatives to producer at the expense of the consumer. foodstuffs is embraced by the more general issue of health protection which calls for the adoption of national measures designed to regulate the use of such additives in the interests of the protection of human health." Moreover the Court held in' the judgment of 17 December 1981 in Case 272/80 It follows that it is not sufficient to Biologische Producten [1981] ECR 3277 contemplate labelling which shows the that in the absence of harmonization it content of additives since such labelling was for the Member States, to decide is precisely the factor which leads the what degree of protection of the health consumer to believe that the product in and life of humans they intended to question is a healthy one. ensure and in particular how strict the checks to be carried out were to be.
Moreover certain substances, including Vitamins A and D taken in high doses, may in themselves cause poisoning or at In conclusion the Danish Government least an imbalance in the general proposes that the Court should answer ingestion of nutrients. the first question to the effect that national legislation on the addition of nutrients to foodstuffs of the kind referred to in the judgment making the reference is not incompatible (provided that it is not discriminatory and not more onerous than is necessary for the The Danish Government adds that the purposes of achieving the objective rules and guidelines in the matter depend which it pursues) with the rules of the inter alia on the water, vegetation and EEC Treaty on the free movement of soil and thus to a very large extent on goods within the Community even if the specifically local conditions varying from product is lawfully manufactured and State to State. marketed in another Member State.
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4. The Italian Government points out in Case 272/80 Biologische Producten that contrary to what the national court [1981] ECR 3277). states dietary products have already been made the subject of preliminary harmon- ization by Council Directive No 77/94 of 21 December 1976 on the approxi- mation of the laws of the Member States relating to foodstuffs for particular The affirmative answer to be given to the nutritional uses. first question deprives the other two questions of their purpose. The Italian Government nevertheless adds by way of a secondary observation that the terms of the procedure leading to an administrative authorization to produce or market such products lie, in the Article 2 of the directive provides that absence of harmonization, within the "the nature or composition of the exclusive jurisdiction of the importing products . . . must be such that the Member State provided that such terms products are appropriate for the are the same for domestic and imported particular nutritional use intended". products. Article 3 allows, in the absence of specific directives, national provisions to regulate changes made to products in order to make them appropriate for a particular nutritional use. Those provisions clearly show the need, for the purposes of protecting public health, 5. The Commission of the European of controls on the production and Communities states that there is as yet no marketing of the products in question. A provision of Community law in force on check on labelling does not suffice to the addition of vitamins to foodstuffs prevent consumers from being misled as and maintains that the prohibition in to the properties of the product. It is also Article 10 (a) of the Algemeen Besluit necessary to check the composition of constitutes a measure having an effect the product itself which must meet the equivalent to a quantitative restriction on requirements which it is intended to imports within the meaning of Article 30 satisfy and must not be harmful. of the Treaty since it is capable of constituting an obstacle to the marketing in the Netherlands of products from other Member States where the market- ing of products with added vitamins is permitted. That prohibition is compatible Accordingly national provisions which with Community law only if it can be give the national authorities the right to justified under Article 36 of the Treaty. check the composition of such products and to prohibit their marketing in the absence of authorization do not constitute unjustified obstacles to the free movement of goods for the purposes As to the first question it is necessary to of Article 36 of the Treaty or the said determine whether the prohibition is directive in so far as such products have required for the effective protection of not already been subject to appropriate the health of humans. That is not so if analysis in the exporting Member State such protection can be ensured as (cf. the judgment of 17 December 1981 effectively by measures which restrict
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intra-Community trade to a lesser degree out in Article 36 to show that the (judgment of 20 May 1976 in Case measures it imposes are indispensable. It 104/75 DePeijper[l976] ECR613). follows that it is for the national auth- orities to show that a specific product is harmful to public health although it is lawfully marketed in another Member In view of those criteria the Commission State. contends that vitamins are not harmful in themselves. According to scientific literature it is necessary to distinguish between vitamins soluble in water, such The third question asks whether the fact as Vitamin B2, which are harmless, and that there is or is not a demand for vitamins soluble in fat which may have imported products to which vitamins harmful effects if absorbed in excessive have been added may be taken as a quantities. criterion for the grant of an authoriz- ation to market the product in question. The answer is in the negative since none of the grounds which are exhaustively That conclusion is confirmed by the stated in Article 36 and which justify a "International rules Recommended for restriction on imports can be interpreted Food for Babies and Young Children" in such a way as to cover a requirement adopted by the Commission of the of a demand for a specific product. Codex Alimentarius of the Food and Agriculture Organization and the World Health Organization and by the German legislation on the subject. The inter- In conclusion the Commission proposes national rules do not lay down maximum that the questions referred to the Court quantities except for Vitamins A and D. for a preliminary ruling should be Unless derogation is granted by the answered as follows: competent federal Minister, German legislation prohibits the addition of Vitamins A and D but allows the " 1 . Article 36 of the EEC Treaty must addition of other vitamins to foodstuffs be interpreted as meaning that a provided that the product states the general prohibition of the marketing amount of vitamins it contains and the of products to which vitamins have health authorities are informed. been added and which are lawfully marketed in another Member State is not justified on grounds of the protection of public health. The Commission is therefore of the view that a general prohibition of the mar- keting of imported products to which vitamins are added goes beyond what is 2. It is for the national authorities to required for the effective protection of show that a product is harmful to the health of humans. public health.
As to the second question the Commission 3. The fact that there is no demand for refers to the judgment of the Court of products to which vitamins have 8 November 1979 in Case 251/78 been added cannot justify an Denkavit [1979] ECR 3369 to the effect obstacle to imports within the that it is for the authority which relies on meaning of Article 30 of the EEC one of the grounds of justification set Treaty."
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III — A n s w e r s to q u e s t i o n s put may create health risks. Levels at which by t h e C o u r t dosages may prove to be toxic are nevertheless not yet sufficiently known. Toxicity depends on the one hand on the kind of vitamin and the quantity ab- sorbed and on the other on the charac- In answer to a question put by the Court teristics of the consumer. In general, the company Sandoz, the Netherlands vitamins soluble in fat are more toxic and Danish Governments and the than vitamins soluble in water because Commission specified which vitamins in they are not easily eliminated. their opinion might represent a danger to human health and those which were harmless. Further, at the request of the Court, the Commission briefly set out In the absence of precise information the provisions laid down by law and vitamins ought not to be consumed in regulation in relation to the addition of quantities substantially higher than the vitamins in force in the other Member "Recommended Dietary Allowance" States and specified in particular which which represents the quantity of vitamins vitamins are subject to such rules. necessary for the proper maintenance of physical functions.
1. Sandoz states that toxic levels have 3. The Danish Government considers been found for vitamins soluble in water, that the absorption of Vitamins A, B, C namely Bl, B6, C, niacin, calcium-pan - and D in abnormal quantities or over a tothenate and folic acid and for Vitamins prolonged period may give rise to A, D3 and E, which are soluble in fat. symptoms of intoxication. On the other On the other hand, no harmful side- hand Bl, B2, B6, B12, niacin, effect has been recorded in the case of pantothenic acid, biotin and Vitamins E Vitamins B2, B12 and biotin which are and K do not really provide any cause soluble in water. No toxic level has been for concern in the matter of health even established for Vitamin Kl which is if consumed in abnormal quantities. The soluble in fat. Danish Government nevertheless states that the greatest risk to health in relation to nutrition is not the danger of intoxication but on the contrary the lack of certain nutrients as the result of Sandoz adds that the addition of all incorrect diet. vitamins may be calculated in such a way that their consumption can involve no risk for human health since it would be necessary to consume excessive quantities of products, which the organism would 4. The Commission of the European be incapable of assimilating, to reach the Communities confirms that vitamins are toxic level. not in themselves harmful substances or a danger to human health. Only vitamins soluble in fat and more particularly Vitamins A and D may have harmful effects if absorbed in excessive doses 2. The Netherlands Government states over a certain period. The position is that the absorption of any vitamins in different as regards vitamins soluble in high dosages or over a prolonged period water such as Vitamins Bl, B2, B6, B12,
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C and H, any excesses of which are assisted by R. F. van der Heide, expert; eliminated. the Italian Government, represented by I. Braguglia, Avvocato dello Stato; and the Commission of the European IV — Oral procedure Communities, represented by R. Wägenbaur and J. F. Verstrynge, acting as Agents, assisted by P. Elias, expert, Sandoz BV, represented by J. C. presented oral argument at the sitting on Schultsz and B. J. H. Crans, Advocates, 9 March 1983. Amsterdam, assisted by W. H. M. Saris, expert; the Netherlands Government, The Advocate General delivered his represented by A. Bos, acting as Agent, opinion at the sitting on 4 May 1983.
Decision
1 By judgment of 3 May 1982, received at the Court on 28 June 1982, the Economische Politierechter [Magistrate dealing with commercial offences] for the Arrondissementsrechtbank [District Court], 's-Hertogenbosch, referred to the Court under Article 177 of the EEC Treaty for a preliminary ruling three questions on the interpretation of provisions of the EEC Treaty in relation to free movement of goods within the Community and in particular Article 36 thereof.
2 The questions were raised in criminal proceedings brought against Sandoz BV, Uden, for having sold and delivered in the Netherlands for commercial purposes and for human consumption, without an authorization from the responsible minister, food and beverages to which vitamins had been added.
3 According to Article 10 (a) (1) of the Algemeen Besluit [General Decree] of 11 July 1949 adopted in implementation of Articles 14 and 15 of the Warenwet [Food and Drugs Law] of 1935 "no vitamins . .. may be added to food and beverages without an authorization granted by the Minister responsible for implementing this decree".
4 In the present case Sandoz BV (hereinafter referred to as "Sandoz") sold in the Netherlands muesli bars, "Powerback" and analeptic beverages to which certain vitamins, in particular Vitamins A and D, had been added. It appears
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from the file that all the products in question are lawfully marketed in the Federal Republic of Germany or in Belgium. Before marketing them in the Netherlands Sandoz applied for authorization pursuant to the aforesaid legislation. The responsible Netherlands authority replied first that authoriz- ation would be granted only if there was a market demand for the products in question. The application for authorization was subsequently rejected on the ground that the Vitamins A and D in the products in question represented a danger to public health.
5 The Economische Politierechter took the view that his decision on the matter depended on whether the aforesaid Netherlands legislation was compatible with Article 30 et seq. of the Treaty and therefore an interpretation of those provisions was necessary for him to give judgment; the proceedings were thereupon stayed and the following questions referred to the Court for a preliminary ruling:
" 1 . Where:
(a) food or beverages, or both, to which vitamins have been added, have been marketed in one or more Member States lawfully, that is to say in accordance with the legislation in force locally, and
(b) an importer of food or beverages, or both, established in another Member State imports lawfully marketed food or beverages, or both, to which vitamins have been added, from one of the Member States referred to under (a) above into the Member State in which he is established,
do the provisions derogating from the rules concerning the free movement of goods within the Community, in particular Article 36 of the EEC Treaty in so far as it relates to the protection of the health of humans, justify the government of the Member State of importation in prohibiting the marketing of such food or beverages, or both, in that State without ministerial authorization?
2. Must the previous question be answered differently if the general prohibition on the sale of food and beverages to which vitamins have been added, unless authorized by a ministerial decision, has the result that the importer referred to under 1 (b) above bears the onus of proving that the food and beverages concerned are not a danger to public health and must therefore be authorized?
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3. Must the question be answered differently if the application of the general prohibition of the sale of food and beverages to which vitamins have been added, unless authorized by a ministerial decision, has the result that the national authorities of a Member State prohibit the sale of such food and beverages which have been lawfully produced and marketed in another Member State, unless the producer or seller shows not only that such products are not a danger to health but also that it is desirable to market them and that there is a need for vitamins to be added?".
First q u e s t i o n
6 In the first question the national court seeks in essence to know whether, and if so in what circumstances, the provisions of the Treaty on free movement of goods preclude national rules prohibiting without prior administrative authorization the marketing of food to which vitamins have been added and which are lawfully marketed in another Member State.
7 Article 30 of the Treaty prohibits in trade between Member States quantitative restrictions on imports and all measures having equivalent effect. According to established case-law of the Court all commercial rules of the Member States likely to impede directly or indirectly, actually or potentially intra-Community trade are to be regarded as measures having an effect equivalent to quantitative restrictions. Nevertheless, according to Article 36 of the Treaty the provision in Article 30 does not preclude prohibitions or restrictions on imports justified on grounds inter alia of the protection of human health provided that such prohibitions or restrictions do not constitute a means of arbitrary discrimination or a disguised restriction on trade between Member States.
s It is apparent that national rules of the kind referred to by the national court prohibiting without prior administrative authorization the marketing of food to which vitamins have been added are likely to impede trade between Member States and must therefore be regarded as a measure having an effect equivalent to quantitative restrictions within the meaning of Article 30 of the
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Treaty. The answer to the question therefore depends on the applicability of Article 36 to such rules.
9 In that respect and in the opinion of Sandoz and the Commission, it is only in the event of excessive consumption, which is excluded however in the case of products of the kind in question, that vitamins and in particular vitamins soluble in fat, such as Vitamins A and D, may have harmful effects. A general prohibition on the marketing of food to which vitamins of any kind have been added is therefore not justified within the meaning of Article 36 of the Treaty on grounds of the protection of health and is in any event excessive within the meaning of the last sentence of that article.
io On the other hand the Netherlands and Danish Governments contend that such rules are necessary owing to the very nature of the substances added since the absorption of any vitamins in high doses or for a prolonged period may entail risks to health or at least undesirable side-effects such as malnu- trition. In view on the one hand of scientific uncertainties and on the other of the fact that the harmfulness of vitamins depends on the quantity absorbed with the whole nutrition of a person it is not possible to say with certainty whether any food to which vitamins have been added is harmful or not.
n It appears from the file that vitamins are not in themselves harmful sub- stances but on the contrary are recognized by modern science as necessary for the human organism. Nevertheless excessive consumption of them over a prolonged period may have harmful effects, the extent of which varies according to the type of vitamin: there is generally a greater risk with vitamins soluble in fat than with those soluble in water. According to the observations submitted to the Court, however, scientific research does not appear to be sufficiently advanced to be able to determine with certainty the critical quantities and the precise effects.
i2 It is not disputed by the parties who have submitted observations that the concentration of vitamins contained in the foodstuffs of the kind in issue is far from attaining the critical threshold of harmfulness so that even excessive
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consumption thereof cannot in itself involve a risk to public health. Nevertheless such a risk cannot be excluded in so far as the consumer absorbs with other foods further quantities of vitamins which it is impossible to monitor or foresee.
n The addition of vitamins is thus subject to the general policy in relation to food additives, which are already to a limited extent the subject of Community harmonization. Thus in particular the Council Directive of 23 October 1962 on the approximation of the rules of the Member States concerning the colouring matters authorized for use in foodstuffs intended for human consumption (Official Journal, English Special Edition 1959-62, p. 279) and Council Directive No 64/54/EEC of 5 November 1963 on the approximation of the laws of the Member States concerning the preservatives authorized for use in foodstuffs intended for human consumption (Official Journal, English Special Edition 1963-64, p. 99), as amended, require the Member States to authorize only the colouring matters and preservatives set out in the list annexed but leave the Member States free to restrict, in certain circumstances, the use even of the substances listed.
u As regards foodstuffs intended for particular nutritional uses there has been some degree of harmonization in Council Directive N o 77/94/EEC of 21 December 1976 on the approximation of the laws of the Member States relating to foodstuffs for particular nutritional uses (Official Journal 1977, L 26, p. 55). Article 7 thereof requires the Member States to adopt all the measures necessary to ensure that trade in the said products cannot be impeded by the application of non-harmonized national provisions governing the composition, manufacturing specifications, packaging or labelling of foodstuffs, subject nevertheless to provisions justified on grounds, inter alia, of protection of public health.
is The abovementioned Community measures clearly show that the Community legislature accepts the principle that it is necessary to restrict the use of food additives to the substances specified, whilst leaving the Member States a certain discretion to adopt stricter rules. The measures thus testify to great prudence regarding the potential harmfulness of additives, the extent of
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which is still uncertain in respect of each of the various substances, and leave a wide discretion to the Member States in relation to such additives.
i6 As the Court found in its judgment of 17 December 1981 in Case 272/80 (Frans-Nederlandse Maatschappij voor Biologische Producten [1981] ECR 3277), in so far as there are uncertainties at the present state of scientific research it is for the Member States, in the absence of harmonization, to decide what degree of protection of the health and life of humans they intend to assure, having regard however for the requirements of the free movement of goods within the Community.
i7 Those principles also apply to substances such as vitamins which are not as a general rule harmful in themselves but may have special harmful effects solely if taken to excess as part of the general nutrition, the composition of which is unforeseeable and cannot be monitored. In view of the uncertainties inherent in the scientific assessment, national rules prohibiting, without prior authorization, the marketing of foodstuffs to which vitamins have been added are justified on principle within the meaning of Article 36 of the Treaty on grounds of the protection of human health.
is Nevertheless the principle of proportionality which underlies the last sentence of Article 36 of the Treaty requires that the power of the.Member States to prohibit imports of the products in question from other Member States should be restricted to what is necessary to attain the legitimate aim of protecting health. Accordingly, national rules providing for such a prohibition are justified only if authorizations to market are granted when they are compatible with the need to protect health.
i9 Such an assessment is, however, difficult to make in relation to additives such, as vitamins the abovementioned characteristics of which exclude the possibility of foreseeing or monitoring the quantities consumed as part of the general nutrition and the degree of harmfulness of which cannot be determined with sufficient certainty. Nevertheless, although in view of the present stage of harmonization of national laws at the Community level a
JUDGMENT OF 14. 7. 1983 — CASE 174/82
wide discretion must be left to the Member States, they must, in order to observe the principle of proportionality, authorize marketing when the addition of vitamins to foodstuffs meets a real need, especially a technical or nutritional one.
20 The first question must therefore be answered to the effect that Community law permits national rules prohibiting without prior authorization the marketing of foodstuffs lawfully marketed in another Member State to which vitamins have been added, provided that the marketing is authorized when the addition of vitamins meets a real need, especially a technical or nutritional one.
Second question
2i In the second question the national court asks in essence whether Community law precludes national rules such as those referred to by the national court where the authorization to market is subject to proof by the importer that the product in question is not harmful to health.
22 Inasmuch as the question arises as to where the onus of proof lies when there is a request for authorization, in view of the answer to the first question, it must be remembered that Article 36 of the Treaty creates an exception, which must be strictly interpreted, to the rule of free movement of goods within the Community which is one of the fundamental principles of the common market. It is therefore for the national authorities who rely on that provision in order to adopt a measure restricting intra-Community trade to check in each instance that the measure contemplated satisfies the criteria of that provision.
23 Accordingly, although the national authorities may, in so far as they do not have it themselves, ask the importer to produce the information in his possession relating to the composition of the product and the technical or nutritional reasons for adding vitamins, they must themselves assess, in the light of all the relevant information, whether authorization must be granted pursuant to Community law.
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24 The second question must therefore be answered to the effect that Community law does not permit national rules which subject authorization to market to proof by the importer that the product in question is not harmful to health, without prejudice to the right of the national authorities to ask the importer to submit all the information in his possession needed to assess the facts.
Third question
25 In the third question the national court asks in essence whether Community law precludes national rules of the kind referred to by the national Court where authorization to market is subject to proof by the importer that the marketing of the product in question meets a market demand.
26 As regards the requirement of a market demand it must be emphasized that the sole fact of imposing such a condition constitutes in itself a measure having an equivalent effect to a quantitative restriction prohibited by Article 30 which cannot be covered by the exception in Article 36. The objective pursued by the principle of free movement of goods is precisely to ensure for products from the various Member States access to markets on which they were not previously represented.
27 The third question must therefore be answered to the effect that Community law does not permit national rules which subject authorization to market to proof by the importer that the marketing of the product in question meets a market demand.
Costs
28 The costs incurred by the Netherlands, Danish and Italian Governments and by the Commission of the European Communities, which have submitted observations to the Court, are not recoverable. As these proceedings are, in so far as the parties to the main proceedings are concerned, in the nature of a step in the proceedings before the national court, the decision on costs is a matter for that court.
JUDGMENT OF 14. 7. 1983 — CASE 174/82
On those grounds,
T H E C O U R T (Fifth Chamber)
in answer to the questions submitted to it by the Economische Politierechter for the Arrondissementsrechtbank, 's-Hertogenbosch, by judgment of 3 May 1982, hereby rules:
1. Community law permits national rules prohibiting without prior auth- orization the marketing of foodstuffs lawfully marketed in another Member State to which vitamins have been added, provided that the marketing is authorized where the addition of vitamins meets a real need, especially a technical or nutritional one.
2. Community law does not permit national rules which subject authoriz- ation to market to proof by the importer that the product in question is not harmful to health, without prejudice to the right'of "the national authorities to ask the importer to submit all the information in his possession needed to assess the facts.
3. Community law does not permit national rules which subject author- ization to market to proof by the importer that the marketing of the product in question meets a market demand.
Mertens de Wilmars Everling
Mackenzie Stuart Due Galmot
Delivered in open court in Luxembourg on 14 July 1983.
For the Registrar H. A. Rühi J. Mertens de Wilmars Principal Administrator President