C-42/90
ECLI:EU:C:1990:408
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BELLON
OPINION OF MR ADVOCATE GENERAL MISCHO delivered on 14 November 1990 *
Mr President, relevant Community law is essentially laid Members of the Court, down in Articles 30 and 36 of the EEC Treaty.
1. The defendant in the main proceedings is being prosecuted before the Tribunal de grande instance (Regional Court), 4. It is true that Council Directive Marseille, in his capacity as manager of a 64 / 54 / EEC , 1 to which the national court company which, in 1982, sold in France refers, includes sorbic acid among the pastry products from Italy of a type known preservatives whose use may be authorized as 'panettone' which contained sorbic acid, by Member States, and does not lay down a preservative whose use is permitted in any conditions for its use. But that authori Italy but not, for that type of product, in zation is not compulsory. The directive France. constitutes the first stage in the approxi mation of the relevant laws, of the Member States, and Article 1 merely prohibits Member States from authorizing the use of additives other than those listed in the 2. The national court therefore seeks a annex, without requiring them to authorize preliminary ruling on the following the use of all those which are listed there. question:
'Is it lawful under Community law to refuse 5. That interpretation of Article 1 is entry into France to a foodstuff lawfully confirmed by the Court's case-law. In its produced and marketed by a Member State judgment in Grunert, 2the Court concluded on the ground that it contains sorbic acid, a its analysis of Article 1 of Directive 64/54 preservative which is permitted under by stating that: Directive 64 / 54 / EEC of 5 November 1963, as supplemented and amended by Directive 67 / 427 / EEC of 27 June 1967, by Directive 71/160/EEC of 30 March 1971 and by Direttive 74 / 62 / EEC of 17 December 1973, 'At the present stage in the approximation but which, under French law, may be used of national laws relating to preservatives and only in a limited number of stipulated food antioxidants Member States are not bound stuffs, although no overriding reason is to authorize for use in foodstuffs all the given?' substances the use of which is permitted by the two directives.'
1 — Council Directive of 5 November 1963 on the approxi- mation of the laws of the Member States concerning the 3. It is important to point out first of all, as preservatives authorized for use in foodstuffs intended for the Commission rightly does, that the human consumption (OJ, English Special Edition 1963-64, p. 99). 2 — Judgment in Case 88/79 Ministère public v Grunert [1980] * Original language: French. ECR 1827, at p. 1836, paragraph 8.
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6. It is therefore necessary to conclude that, 'the existence of harmonizing directives at the stage reached in the approximation of does not exclude the operation of Article 30 laws in 1982, Member States could prohibit of the Treaty and it is only when the use of a preservative even if it was listed Community rules make provision for the in the Annex to Directive 64/54. full harmonization of all the measures needed to ensure the protection of health and institute Community procedures to monitor compliance therewith that recourse 4 7. There were, however, two limitations. to Article 36 ceases to be justified'.
8. First of all, any such prohibition had to comply with Article 2(2) of the directive, as 12. The national measure in issue, a 3 amended by Directive 67/427/EEC, to prohibition on the marketing of a foodstuff, which both the defendant in the main clearly hinders the marketing of that proceedings and the Commission devote a foodstuff and therefore undoubtedly number of arguments. constitutes a measure having an effect equi valent to a quantitative restriction within the meaning of Article 30, which the Court has 5 interpreted as applying to any measure 9. That paragraph provides: capable of hindering, directly or indirectly, actually or potentially, intra-Community trade. 'However, the laws of a Member State may totally exclude the use of any of the preser vatives listed in the Annex only where there is no technological reason for using such preservative [in] foodstuffs produced and 13. The prohibition could therefore only be consumed in its own territory.' justified on grounds relating to the protection of public health, under Article 36 of the Treaty, recourse to which remains available in the light of the abovementioned 10. It is obvious that that article can have judgments. no relevance to the present case, since we are dealing with foodstuffs produced outside France. The national court has, moreover, pointed out that the applicable French legislation permits the use of sorbic 14. The Court, in its case-law, has never acid in certain cases. theless laid down specific conditions in that regard. Those conditions are listed, inter alia, in its judgment of 12 March 1987 in 6 Commission v Germany, the 'Beer' case, in 11. But Member States had also to comply which the following passages appear: with Articles 30 and 36 of the Treaty. The Court has consistently held that 4 — See, inter alia, the judgments in Case 247/84 Molle [1985] ECR 3887, paragraph 16 and in Case 304/84 /Mimiiére public v Muller [1986] ECR 1511, paragraph 14. 3 — Council Directive of 27 June 1967 on the use of certain 5 — See the judgment in Case 8/74 Procureur du Roi v preservatives for the surface treatment of citrus fruit and Dassonville [1974] ECR 837. on the control measures to be used for the qualitative and quantitative analysis of preservatives in and on citrus fruit 6 — Judgment in Case 178/84 Commission v Germany [1987] (OJ, English Special Edition 1967, p. 169). ECR 1227, at p. 1262.
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'44 It must be borne in mind, in the first courts an unjustified failure to grant place, that in its judgments in the authorization .. . ' Sandoz, Motte and Muller cases, cited above, the Court inferred from the principle of proportionality underlying the last sentence of Article 36 of the Treaty that prohibitions on the marketing of products containing 15. As regards the application of those additives authorized in the Member conditions to the present case, I share, State of production but prohibited in essentially, the Commission's views. the Member State of importation must be restricted to what is actually necessary to secure the protection of public health. The Court also concluded that the use of a specific additive which is authorized in another Member State 16. The Commission states, first of all, that must be authorized in the case of a the amount of additive contained in the product imported from that Member product concerned does not exceed the State where, in view, on the one hand, limits laid down in Italian law. The product of the findings of international scientific is therefore one which is lawfully produced research, and in particular of the and marketed in a Member State. work of the Community's Scientific Committee for Food, the Codex alimen- tarius Committee of the Food and Agri- culture Organization of the United Nations (FAO) and the World Health Organization, and, on the other hand, 17. Furthermore, sorbic acid is included in of the eating habits prevailing in the the list of preservatives adopted by Directive importing Member State, the additive in 64 / 54 , with no particular conditions as to question does not present a risk to its use, precisely because it does not in public health and meets a real need, principle present a serious risk to human especially a technical one. health. Before the Community legislature includes an additive on such a list, research is carried out to detect any risks to human health presented by the substance 45 Secondly, it should be remembered that, concerned. A possible threat to health could as the Court held in its judgment of 6 only be established, therefore, by circum- May 1986 in the Muller case, cited stances peculiar to the Member State above, by virtue of the principle of concerned, such as the eating habits of its proportionality, traders must also be population. able to apply, under a procedure which is easily accessible to them and can be concluded within a reasonable time, for the use of specific additives to be auth- orized by a measure of general application. 18. It is clear from the Court's case-law that the burden of producing that proof in the context of the national authorization 7 procedure lies on the national authorities. 46 It should be pointed out that it must be open to traders to challenge before the 7 — See, for example, the judgment in Muller, cited above.
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19. What are the conclusions to be drawn 22. It is clear from the Court's case-law from those general principles with a view to that, as it stands at present, Community law solving the present case? The Tribunal de allows Member States in principle to grande instance, Marseille, asks quite prohibit the use of certain additives. In explicitly whether it is lawful under paragraph 42 of the judgment in the 'Beer' 8 Community law to refuse entry into France case, the Court stated that to the foodstuff in question 'although no overriding reason is given', that is to say although the competent authorities of the 'Community law does not preclude the French Republic have not justified the ban adoption by the Member States of legis on the sale of that specific foodstuff (which lation whereby the use of additives is is lawfully produced and marketed in its subjected to prior authorization granted by Member State of origin) on the grounds of a measure of general application for specific a need specific to France to protect public additives, in respect of all products, for health. certain products only or for certain uses. Such legislation meets a genuine need of health policy, namely that of restricting 20. If, as seems to be the case here, such the uncontrolled consumption of food grounds have clearly not been stated, should additives'. the national court:
In the following paragraph of that (i) of its own motion set aside the judgment, the Court then stated that prohibition under national law as incompatible with Community law; 'the application to imported products of prohibitions on marketing products (ii) allow the prosecuting authority the containing additives which are authorized in opportunity to prove convincingly that the Member State of production but 'panettoni made with sorbic acid' are prohibited in the Member State of harmful in view of French eating importation is permissible only in so far as it habits; or complies with the requirements of Article 36 of the Treaty as it has been interpreted by the Court'.
(iii) find that, since French legislation provides for the possibility of dero gations on a case-by-case basis and no 23. In paragraphs 44 to 46 of that same derogation has been granted by the judgment, cited above, the Court indicated public authorities either on their own the requirements arising out of Article 36 of initiative or on application by Mr the Treaty with regard to such products. In Bellon, the general rule should be each of those three paragraphs, the words applied and the defendant should be 'authorization' or 'authorized' is used. convicted?
24. It is therefore clear that, if there is no 21. I consider, subject to one reservation authorization to use sorbic acid in with which I shall deal below, that the third course is right. 8 — Sec footnote 6.
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'panettoni', the French courts are entitled to on grounds relating to the protection of the apply the general prohibition laid down in health of its population.' French legislation and convict a defendant who has infringed that prohibition.
26. If the authorization applied for is 25. The only reservation which should be refused, therefore, proof that the additive is made with regard to that rule is that there harmful must be provided by the competent must be a suitable procedure enabling national authority. importers to obtain, where appropriate, a derogation from that prohibition. The criteria which such a procedure must meet are set out in the passages cited above from 27. Since, in the context of a request for a the judgment in the 'Beer' case. The second preliminary ruling, the Court of Justice of sentence of paragraph 46 of that judgment the European Communities cannot rule on contains an important proviso. The the compatibility with Community law of a paragraph is worded as follows: rule of national law, it is for the Tribunal de grande instance, Marseille, to determine whether the procedure set up in France by a 'It should be pointed out that it must be Law of 1 August 1905, a Decree of 15 April open to traders to challenge before the 1912 amended by a Decree of 12 February courts an unjustified failure to grant auth 1973, and a Circular of 8 August 1980 orization. Without prejudice to the right of (Journal officiel de L· Républiquefrançaiseof the competent national authorities of the 25.9.1980, p. 8544), to which the Agent of importing Member State to ask traders to the French Government referred, meets that produce the information in their possession requirement or not. If the Tribunal were to which may be useful for the purpose of decide that the requirement was not met, it assessing the facts, it is for those authorities should in my opinion conclude that the to demonstrate, as the Court held in its procedure itself is not in conformity with judgment of 6 May 1986 in the Muller case, Community law and discharge the cited above, that the prohibition is justified defendant.
28. On the basis of all the foregoing considerations, I propose that the question raised should be answered as follows:
'Articles 30 to 36 of the EEC Treaty do not preclude a Member State from prohi biting the marketing of a foodstuff which has been imported from another Member State where it was lawfully produced and marketed and to which one of the substances listed in the annex to Council Directive 64 / 54 / EEC of 5 November 1963 has been added, provided that it is possible to submit an application for auth orization to market that type of foodstuff in the first Member State and that such application can be rejected only under a procedure which in every respect meets the criteria laid down by the Court in its judgment of 12 March 1987 in Case 178/84 Commission v Germany [1987] ECR 1227.'
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